The Leopolis Menu
From Our Kitchen

Chebureky
Golden-baked pastry pockets stuffed with savory minced pork and onions, seasoned with garlic and spices, then crisped to perfection. Served hot and flaky - the ultimate comfort street food from Eastern Europe.
$

Pierogies
Tender dumplings filled with a variety of fillings: creamy mashed potatoes and sharp cheddar, cottage cheese, meat, or sauerkraut. Then steamed to perfection, and topped with caramelized onions, sour cream, and chives. A beloved classic made the old-fashioned way.
$12

Schnitzel on a Bun
Crispy breaded pork or chicken schnitzel stacked on a soft Kaiser bun with fresh lettuce, sauerkraut, juicy pickles and a tangy mayo & mustard combination. Juicy, crunchy, and packed with flavor - Newmarket’s cult-favorite sandwich.
$

Crepes with Sauerkraut or Meat
Delicate, golden crepes filled with savory stewed sauerkraut or tender pork, then lightly breaded and fried until crisp. A comforting Eastern European treat — great as an appetizer or main.
$

Cabbage Rolls
Tender cabbage leaves wrapped around a hearty mixture of seasoned minced meat and rice, then oven-baked in tomato sauce. A beloved staple of Ukrainian and Polish home cooking.
$

Latkes (Potato Pancakes)
Crispy potato pancakes baked until golden brown, served with a side of sour cream. Lightly seasoned and pan-grated by hand - perfect as a snack or side.
$

Chicken with Veggies
Moist chicken breast mixed with red and green peppers, cheese, parsley, and house spices, then oven-baked into savory patties. Flavorful and protein-packed — perfect for lunch or meal prep.
$

Chicken Kyiv
Tender chicken breasts wrapped around a savory core of garlic-herb butter and fresh dill, coated in golden crispy breadcrumbs. Juicy, aromatic, and deeply satisfying - a timeless Eastern European classic.
$

Meat on a Stick (Pork or Chicken)
Juicy chunks of marinated pork or chicken, skewered, breaded, and oven-roasted to a golden finish. Simple, flavorful, and perfect for gatherings.
$

Polish Pepperoni (Kabanosy)
Thin, smoky sticks of dry pork sausage, perfectly seasoned and air-dried for a snappy bite and bold flavor. Gluten-free and irresistibly snackable - ideal with bread, cheese, or straight from the fridge.
$

BBQ Premium Sausages
Smoked pork sausages crafted from premium cuts, delicately seasoned with garlic and cracked black pepper. Gluten-free and full of robust, smoky flavor - perfect for grilling, frying, or enjoying cold.
$

Meat Rolls (Kruchenyky)
Crispy potato pancakes baked until golden brown, served with a side of sour cream. Lightly seasoned and pan-grated by hand — perfect as a snack or side.
$

Lazy Cabbage Rolls
All the cozy flavor of traditional cabbage rolls - minus the rolling. A comforting blend of rice, pork, cabbage, carrots, and onions simmered in your choice of rich tomato sauce or sweet honey garlic.
$

Turkey Stuffed Cauliflower
Whole roasted cauliflower filled with seasoned ground turkey, creamy mayo, melted cheese, and warm spices. A flavorful, low-carb comfort dish that’s hearty yet light.
$

Hawaiian Chicken
Juicy chicken breast baked with sweet pineapple, creamy mayo, and melted cheese, all balanced with aromatic spices. A sweet-and-savory crowd-pleaser perfect for gatherings.
$

Rice with Meat (Pilav)
Fragrant rice cooked with tender pork, onions, and carrots, infused with a blend of traditional spices. A hearty, one-pot meal inspired by Central Asian and Slavic kitchens.
$

Rice with Vegetables
Colorful, fluffy rice tossed with peas, corn, red pepper, carrots, and onions. Lightly seasoned and perfect as a side or vegetarian main — bright, healthy, and full of flavor.
$

Shepherds Pie
A comforting layered casserole with buttery mashed potatoes on top of seasoned pork, carrots, peas, and corn. Baked until golden — the kind of dish that brings people to the table.
$

Chili
A bold, slow-simmered blend of pork and beef in tomato juice, with red beans, ketchup, and house-blended spices. Hearty and warming with just the right kick — perfect for cool evenings.
$

Beet Salad
A vibrant blend of cooked beets, prunes, walnuts, garlic, mayo, and spices. Sweet, earthy, and creamy — a bold Slavic classic with a satisfying crunch.
$

Veggie Salad
A hearty medley of diced potatoes, carrots, green peas, eggs, and pickles, all folded into a creamy mayo base. Think of it as Eastern Europe’s answer to potato salad — richer, tangier, and more addictive.
$

Pickles
Crisp, garlicky, and just the right amount of sour — these house-pickled cucumbers taste just like Grandma’s recipe.
$

Sauerkraut
Finely shredded cabbage fermented to perfection. Naturally tangy, loaded with probiotics, and a perfect companion to sausages, pierogies, or just straight from the bowl.
$

Farmer's Pot
A rustic stew of tomato sauce, onions, beans, and savory ground meat with a touch of garlic and spice. Hearty, saucy, and deeply satisfying — ideal over rice or bread.
$

Ukrainian Borscht
A traditional beet soup made with cabbage, potatoes, carrots, garlic, and beans (or without). Balanced with a touch of sweetness and earthiness — best enjoyed with a dollop of sour cream.
$

Bigos (Hunter's Stew)
A rich, smoky stew of sauerkraut, cabbage, kielbasa sausage, smoked bacon, ham, onion, and tomato. Slow-cooked and loaded with layers of flavor — the ultimate Polish comfort food.
$

Chicken Soup
Classic and comforting. A homemade blend of chicken meat, broth, carrots, celery, onion, and spices — just like Mom would make when you were under the weather.
$

Vegetable Soup with Cauliflower
A colorful mix of cauliflower, potatoes, carrots, red peppers, onions, celery, and spices in a light broth. Wholesome, warming, and perfect for a light lunch or side.
$

Pea Soup
Creamy and rustic, this split pea soup is packed with peas, potatoes, diced ham, carrots, and a touch of sausage. A stick-to-your-ribs kind of soup — rich, smoky, and deeply comforting.
$
From Our Bakery

Vienna Cheesecake
A smooth, creamy cheesecake with a delicate crust, lightly dusted with powdered sugar. Rich yet airy — a European classic that never goes out of style.
$12

Poppyseed Cheesecake
A nostalgic favorite layered with sweet, nutty poppyseed filling and a creamy cheesecake base. A perfect balance of textures and old-world flavor.
$15

Sour Cherry Cheesecake
Lush cheesecake topped with tart, juicy sour cherries and a glossy cherry glaze. A sweet-and-sour delight that’s both refreshing and indulgent.
$14

Apple Cheesecake
Silky cheesecake layered with tender apple slices and finished with a buttery crumble topping. Comforting, fruity, and just the right amount of sweet.
$10

Dark Chocolate Crumble Cheesecake
Velvety cheesecake crowned with rich chocolate crumble. For those who crave something a little more decadent with every bite.
$10

Peach & Almond Cheesecake
A soft, creamy cheesecake layered with peaches and toasted almonds, offering subtle crunch and fruity sweetness in every forkful.
$10

Śmietankowy (Honey Cake)
Thin layers of honey-kissed cake and luscious cream filling, stacked and finished with a delicate crumb coating. Lightly sweet, delicately spiced, and melt-in-your-mouth good.
$10

European Napoleon Cake
Flaky puff pastry layered with smooth vanilla custard cream. A classic dessert from Eastern Europe — refined, flaky, and subtly sweet.
$10

Valevska Cake
A multi-layered sponge cake with fruit jam, airy cream, and a topping of toasted nuts. Balanced, beautiful, and slightly tangy — the crown jewel of Slavic sweets.
$10